Development and Nutritional Characterization of a Plant Based Ketogenic Soup Enriched with Sunflower Helianthus ann uus L.) and Sesame Seeds Sesamum indicum L.)

Manuscript Number 2026/AFSJ/162755
Journal Asian Food Science Journal

Authors

Yogita Rahul Mirajkar, Pravin Kumar Dinkar Patil, Akshaya Kumar Sahoo

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